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Oil and fat replacer for foods JELUCEL® - the fat replacer

Natural fibers reduce the calorie content of
foods without any detriment to the taste.

  • Substitutes fat and oil
  • For tasty low-calorie products
  • Less fatty but as tasty as full-fat and sweet products
  • For ice-cream, dairy products, meat products, confectionery, baked goods and other food products
Natural fibres as oil and fat replacer for foods
JELU Zertifikat TÜV Rheinland ISO 22000

The natural fat mimetic

Functional for manufacturers,
attractive to consumers:

  • Pure plant fibers
  • Higher product yield
  • Completely tasteless
  • Mimics the sensory properties of fat

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    We hope for your understanding that, for legal reasons, we can supply our products only to companies and not to private individuals.