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Wheat fibers as natural food additive JELUCEL® - dietary fiber for bread and baked goods
Water retention without any loss of quality.
JELUCEL® wheat fibers:
- Retain moisture
- Extend shelf life
- Increase dietary fiber content
- Improve yield
Pure wheat fibers
Functional for manufacturers,
attractive to consumers:
- Natural dietary fiber
- Unadulterated plant fibers
- Completely tasteless